原料介绍｜小豆蔻 (Cardamom)

▎精油简介

小豆蔻(Elettaria cardamomum) 一种多年生草本植物，高度达2~3米，多为野生，在印度和斯里兰卡，有人工栽培，叶片细长、绿色、柔软似刀片，小花黄色、顶端紫罗兰色，果实呈淡黄绿色，内部含红褐色椭圆形种子，肉质根茎与姜相似。

在印度、欧洲、中东地区，被称为「乐园谷物」、「香料王」，古希腊和古罗马人，也视豆蔻为价值高的香料之一，古埃及人会用来薰香，几千年来，在阿拉伯文化和东方医学中，都有相当地位，也被收录在其中一部古老的古埃及有名药典内。大约在公元前七世纪，由巴比伦国王培植。

豆蔻也像其他芳香植物如橙花一样，被认为有增进伴侣间的感情作用，不过其效果不如其他植物强大，通常需要并用其他香料。豆蔻在中世纪被称为「维纳斯之火」，是当时的爱情灵药。在西藏，它是一种用来疗养焦虑的药材。

豆蔻精油可以透过蒸馏法从新鲜果实萃取，也可以用超临界二氧化碳萃取法进行。巨大的荳蔻精油生产国是印度，而荳蔻精油的萃取生产可以追溯到16世纪，用它做为花香调香水添加。荳蔻精油呈无色至淡黄色，以蒸馏方式萃取的荳蔻精油主要是1.8-桉油醇、乙酸萜品酯。

▎成分解析

｜主要成分：氧化物类

主要成分为桉油醇（具有解黏液的作用），乙酸萜品酯、乙酸沉香醇、柠檬烯、牦牛儿醇等其他成分。

｜研究认证

｜原料认证

欲取得相关认证资料请联系官方客服

▎参考文献

1. Emira Noumi, Mejdi, Snoussi, Mousa M. Alreshidi, Punchappady-Devasya Rekha, Kanekar Saptami, Lucia Caputo, Laura De Martino, Lucéia Fatima Souza, Kamel Msaada, Emilia Mancini, Guido Flamini, Abdulbasit Alzosie 和 Vinceel Msaada, Emilia Mancini, Guido Flamini, Abdulbasit Alzosie 和 Vinceel Msaada . Chemical and biological evaluation of essential oils from cardamom species. Molecules, October 2018; 23: 1-18.
2. Abdullah, Ali Asghar, Masood Sadiq Butt, Muhammad hahid, Qingrong Huang, Evaluating the antimicrobial potential of green cardamom essential oil focusing quorum sensing inhibition of Chromobacterium v​​iolaceum Technology。 -2315
3. F. Nadiya, N. Anjali, Jinu Thomas, A. Gangaprasad and KK Sabu, Transcriptome profiling of Elettaria cardamomum (L.) Maton (small cardamom). Genomics data, 2017; 11: 102-103.
4. Poonam Khatri, JS Rana, Pragati Jamdagni and Anil Sindhu. Phytochemical screening, GC-MS and FT-IR analysis of methanolic extracts leaves of Elettaria cardamomum. International Journal of Research Granthaalayah, 2017.
5. Md Mizanur Ra​​hman, Mohammad Nazmul Alam, Anayt Ulla, Farzana Akther Sumi, Nusrat Subhan, Trisha Khan, Bishwajit Sikder, Hemayet Hossain, Hasan Mahmud Reza and Mdbesraful Alam. Cardamom powder suman, powvent, 分析, 分析, 分析, 分析, 系統stress in liver of high carbohydrate high fat diet induced obese rats. Lipids in Health and Disease, 2017; 16: 151, 1-12.
6. Neeta Bhagat and Archana Chaturvedi. Spices as an alternative therapy for cancer treatment. Systematic Reviews in Pharmacy, 2016; 7(1): 46-56.
7. Ebru Kuyumcu Savan and F. Zehra Küçükbay. Essential oil composition of Elettaria cardamomum Maton. Journal of Applied Biological Sciences, 2013; 7(3): 42-45.
8. Snoussi Mejdi, Noumi Emira, Dehmani Ameni, Flamini Guido, Aouni Mahjoub, Al-sieni Madiha and Al-sieni Abdulbasit. Chemical composition and antimicrobial activities of Elettaria cardamomum L. (Manton) essential oilst wivities of food borne and medically important bacteria and fungi. Journal of chemical, biological and physical sciences, 2016; 6(1): 248-259.
9. Asma Saeed, Bushra Sultana, Farooq Anwar, Muhammad Mushtaq, Khalid M. Alkharfy and Anwarul-Hassan Gilani. Antioxidant and antimutagenic potential of seeds and pods of green cardamom (Elettaria cardamomumum). ): 461-469.
10. Biplab Bhattacharjee and Jhinuk Chatterjee。 2013; 14: 3735 – 3742.
11. Keezheveettil Parukutty Amma Padmakumari Amma, Maheshwari Priya Rani, Indu Sasidharan and Venugopalan Nair Premakumari Nisha. Chemical composition, flavonoid-phenolic contents and radical scavenging activity of four majorr. 3): 20-24

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